The Environmental Impact Of Eating Beef And Dairy Products

Part I of Essay
There are currently 1.28 billion cattle populating the earth. They occupy nearly 24 percent of the landmass of the planet. Their combined weight exceeds that of the earth's entire human population. Raising cows for beef has been linked to several environmental problems ....

Part II of Essay
.... and stripping much of the vegetative cover from the earth's remaining grasslands. Each animal eats its way through 900 pounds of vegetation a month. Without plants to anchor the soil, absorb the water, and recycle the nutrients, the land has become increasingly vulnerable to wind and water erosion. More than 60 percent of the world's rangeland has been damaged by overgrazing during the past half century. Cattle ranching has also been linked to Global Warming. The grain-fed-cattle complex is now a significant factor in the emission of th ....